October 2 – 6
Milk served with all meals
Monday
Breakfast: Cereal Lunch: Tater Tot Casserole, Green Beans, Biscuit, Pineapple.
Tuesday
Breakfast: French Toast.
Lunch: Burritos, Refried Beans, Rice, Chips and Salsa, Pears.
Wednesday
Breakfast: Pizza.
Lunch: Chicken Fried Steak, Potatoes and Gravy, Corn, Peaches, Hot Roll.
Thursday
Breakfast: Sausage Biscuit.
Lunch: Sloppy Joe, French Fries, Carrots and Ranch, Rosy Applesauce.
Friday
Breakfast: Flavored Bread.
Lunch: Pizza, Salad, Cherry Tomatoes, Grapes.